Daily Mexican food lunch specials in Silver Lake, Los Angeles!

Group menu for large parties of 12 or more for delicious Mexican food in Silver Lake, Los Angeles

Daily Mexican food lunch specials in Silver Lake, Los Angeles!

DAILY LUNCH SPECIALS!

SEPTEMBER 19TH THRU SEPTEMBER 22ND, 2017!

UNTIL 3:00 PM. $9.75 Unless Noted.

TUESDAY – SEPTEMBER  19TH, 2017

TACOS- PUNTAS DE STEAK EN SALSA VERDE
2 Soft Steak or Chicken Tacos sautéed in Green Tomatillo Salsa mixed with Jalapenos. Served with Mexican Rice and Refried Pinto Bean.
MOLE NEGRO CHICKEN ENCHILADAS
Shredded Chicken rolled in Corn Tortillas covered with Black Mole Sauce (made of Mild Chiles, Spices, Onions and Mexican Chocolate). Served with White Rice and Black Beans.
CARNITAS PLATE
Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.
GRILLED SALMON – $12.95
Grilled Seasoned Salmon served with Rice and Fresh Seasonal Vegetables.

WEDNESDAY – SEPTEMBER 20TH, 2017

SANTA FE CHICKEN RANCH SALAD
Grilled Seasoned Chicken Breast pieces tossed with Romaine Lettuce, Black Beans, Corn, Pico de Gallo, Jack Cheese and crispy corn tortilla strips. Served with Ranch Dressing.
SPINACH-CHICKEN ENCHILADAS
Sautéed Fresh Spinach, Onions, Garlic and shredded Chicken rolled in Corn Tortillas. Topped Salsa Ranchera. Served with Mexican Rice and Refried Pinto Beans.
CARNITAS PLATE
Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.
GRILLED SALMON – $12.95
Grilled Seasoned Salmon served with Rice and Fresh Seasonal Vegetables.

THURSDAY – SEPTEMBER 21ST, 2017

SOPES COMBO -$9.25
Pancake style Tortilla dough filled with Beans, Meat, Lettuce, Pico de Gallo, and Cheese. One with Shredded Chicken and other with Shredded Beef.
POLLO CUBANO
Grilled Seasoned Chicken Breast served with Grilled Onions, White Rice, Black Beans and Grilled Plantains (Green Bananas).
CARNITAS PLATE
Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.
GRILLED SALMON – $12.95
Grilled Seasoned Salmon served with Rice and Fresh Seasonal Vegetables.

FRIDAY – SEPTEMBER 22ND, 2017

BAJA STYLE TACOS DE PESCADO
2 Soft Corn or Flour Tortilla stuffed with Battered fried seasoned Filet de Sol Fish, topped with cabbage, Pico de Gallo and Sauce. Served with Rice and Beans.
MOLE VERDE ENCHILADAS
Shredded Chicken rolled in Corn Tortillas covered with Mole Sauce. Green Mole is made with tomatillo, onion, cilantro and Jalapeno chilies and masa. Served with white rice and black beans
CARNITAS PLATE
Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.
GRILLED SALMON – $12.95
Grilled Seasoned Salmon served with Rice and Fresh Seasonal Vegetables.

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