September

Tu We Th Fri
2 3 4 5
 

 

Tues, September 2

Carnitas Plate

Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.           

$7.75

Santa Fe Chicken Salad

Grilled Seasoned Chicken Breast pieces tossed with Romaine Lettuce, Black Beans, Corn, Pico de Gallo, Jack Cheese and crispy corn tortilla strips. Served with Ranch Dressing.              

$7.75

Enchiladas Suizas

Seasoned Shredded Chicken smothered with Chile Verde Sauce made of Tomatillos (Green Tomatoes), Mild Chiles, White Onions and Cilantro Salsa rolled in Corn Tortillas. Topped with White Cream Sauce and Jack Cheese. Served with Mexican Rice & Refried Beans.               

$7.75

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Wed, September 3

2 Flautas Rancheras

Shredded Beef or Chicken rolled in Crispy Flour Tortillas. Served with Guacamole, Sour Cream, Mexican Rice and Refried Beans.              

$7.75

Chile Verde Plate

Tomatillos (Green Tomatoes), Mild Chiles, White Onions and Cilantro Salsa over chunks of Pork. Served with Mexican Rice & Refried Beans.               

$7.75

Chicken Mole Enchiladas

Shredded Chicken rolled in Corn Tortillas covered with Mole Sauce (made of Mild Chiles, Spices, Onions and Mexican Chocolate). Topped with Sesame Seeds and served with Rice and Refried Beans.            

$7.75

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Thurs, September 4

Carnitas Plate

Pieces of Pork simmered in Herbs, Onions and Garlic to make them meltingly tender, then browned until irresistibly crisp. Chunks of Pork are served with Mexican Rice and Refried Beans, Pico de Gallo and Tortillas.           

$7.75

Sopes Combo

Pancake style Tortilla dough filled with Beans, Meat, Lettuce, Tomatoes, Queso Fresco and Light Sour Cream . One with Seasoned Chicken and other with Shredded Beef.             

$7.75

Enchiladas De Papa

Three Enchiladas stuffed with Potatoes and Onions. Topped with 3 different Sauces, Mole, Chile Verde and Chile Colorado. Topped with Queso Fresco and Light Sour Cream. Served with Rice and Refried Beans.               

$7.75

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Fri, September 5

Pescado En Salsa Verde
(Mild)

A Creamy Green Salsa made with Tomatillos, Onions, Poblano Chiles, Cilantro and Sour Cream served over a Grilled Fish Filet. Mexican Rice and Beans.                

$7.75

Chicken Ceasar Salad

Grilled Seasoned Chicken Breast on a Bed of Romaine Lettuce tossed with Croutons, Parmesan Cheese and Creamy Caesar Dressing.                

$7.75

Chicken & Spinach
Enchiladas

Crisp TSautéed Fresh Spinach, Shredded Chicken, Onions and Garlic rolled in Corn Tortillas. Topped with Salsa Ranchera and Jack Cheese. Served with Mexican Rice and Refried Pinto Beans                    

$7.75

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